Ice cream
Chocolate spread
Free from preservatives, gluten, palm oil and lactose, our sorbets are suitable for vegans.
Description
Strong ice cream in hazelnuts, without palm oil, Lucien Gorgelin. No colourings, added flavourings or preservatives, gluten and lactose free. This ice cream is made in our production site in Charente-Maritime by our Artisan Ice Cream Maker. As we are committed to environmental protection, we have opted for reusable packaging. The tub is microwave and dishwasher safe and can be used in the fridge and freezer.
Strong ice cream in hazelnuts, without palm oil, Lucien Gorgelin. No colourings, added flavourings or preservatives, gluten and lactose free. This ice cream is made in our production site in Charente-Maritime by our Artisan Ice Cream Maker. As we are committed to environmental protection, we have opted for reusable packaging. The tub is microwave and dishwasher safe and can be used in the fridge and freezer.
Ingredients
Water, 33% chocolate spread (sugar, 16% hazelnuts), skimmed milk powder, coconut oil, 7% low-fat cocoa powder, rapeseed oil, emulsifier (sunflower lecithin)), cream, skimmed milk powder, glucose syrup, sugar, emulsifiers (mono and diglycerides of fatty acids (origin: rapeseed)), stabilisers (carob and guar flour).
Water, 33% chocolate spread (sugar, 16% hazelnuts), skimmed milk powder, coconut oil, 7% low-fat cocoa powder, rapeseed oil, emulsifier (sunflower lecithin)), cream, skimmed milk powder, glucose syrup, sugar, emulsifiers (mono and diglycerides of fatty acids (origin: rapeseed)), stabilisers (carob and guar flour).
Directions for use
To enjoy this ice cream fully, we recommend putting it in the fridge for 15 minutes prior to serving.
To enjoy this ice cream fully, we recommend putting it in the fridge for 15 minutes prior to serving.
Allergens
This product contains milk and nuts. Possible presence of eggs.
This product contains milk and nuts. Possible presence of eggs.
Nutrition declaration
–
For 100g
For 100g
1143 kj
–
274 kcal
Fat
16 g
Of which saturated fat
8.2 g
Carbohydrates
26 g
Of which sugars
23 g
Dietary fibre
- g
Protein
4.9 g
Salt
0.24 g
*Reference intake for a typical adult (8,400kJ/2,000kcal)
