Ice cream
Stracciatella
Free from preservatives, gluten, palm oil and lactose, our sorbets are suitable for vegans.
Description
Creamy and tempting, succumb to temptation with our Stracciatella ice cream. No colourings, added flavourings or preservatives, gluten and lactose free. This ice cream is made in our production site in Charente-Maritime by our Artisan Ice Cream Maker. As we are committed to environmental protection, we have opted for reusable packaging. The tub is microwave and dishwasher safe and can be used in the fridge and freezer.
Creamy and tempting, succumb to temptation with our Stracciatella ice cream. No colourings, added flavourings or preservatives, gluten and lactose free. This ice cream is made in our production site in Charente-Maritime by our Artisan Ice Cream Maker. As we are committed to environmental protection, we have opted for reusable packaging. The tub is microwave and dishwasher safe and can be used in the fridge and freezer.
Ingredients
Water, cream, sugar, chocolate shavings (10%) (Sugar, cocoa paste, cocoa butter, butyric oil (milk), emulsifier: soya lecithin, natural vanilla flavour), skimmed milk powder, glucose syrup, emulsifier: mono and diglycerides of fatty acids (origin: rapeseed), stabilisers: carob and guar flour.
Water, cream, sugar, chocolate shavings (10%) (Sugar, cocoa paste, cocoa butter, butyric oil (milk), emulsifier: soya lecithin, natural vanilla flavour), skimmed milk powder, glucose syrup, emulsifier: mono and diglycerides of fatty acids (origin: rapeseed), stabilisers: carob and guar flour.
Directions for use
To enjoy this ice cream fully, we recommend putting it in the fridge for 15 minutes prior to serving.
To enjoy this ice cream fully, we recommend putting it in the fridge for 15 minutes prior to serving.
Allergens
This product contains milk and soya. Possible presence of eggs.
This product contains milk and soya. Possible presence of eggs.
Nutrition declaration
–
For 100g
For 100g
961 kj
–
230 kcal
Fat
12 g
Of which saturated fat
8,2 g
Carbohydrates
28 g
Of which sugars
23 g
Dietary fibre
0,9 g
Protein
3,1 g
Salt
0,02 g
*Reference intake for a typical adult (8,400kJ/2,000kcal)
